Valpolicella Ripasso Valpantena DOC
€18.90
In stock and ready for delivery
Year:
2018
Pairing: Aged cheeses, Main dishes featuring meat, Cacciagione
Alcohol: 15%Vol.
Pairing: Aged cheeses, Main dishes featuring meat, Cacciagione
Alcohol: 15%Vol.
Product sheet
| Wine type | Red Wine |
|---|---|
| Region | Veneto |
| Bottle size (l) | 0.75 |
| Variety | Corvina, Corvinone, Rondinella, other grapes as per disciplinary |
| Produttore | Costa Arènte |
| Service temperature | 16-18° C |
| Storage | 7-8 years |
| Grape Yield | 90 qli/ha |
|---|---|
| Area | Valpantena (La Costa di Romagnano - Grezzana) |
| Altitude | 150-200 m asl |
| Grape Training | simple and double pergola veronese |
| Planting Density | 3600-5000 trees/hectare |
| Aging | 18 months in barrique, 6 months in bottle |
| Total acidity | 5,5 g/l |
| Winemaking | Part of the wine from the vinification of the hand-picked grapes of the 2018 Valpolicella wine was passed over the Amarone marc for 10-14 days. The wine obtained is subsequently aged in French oak barriques for 18 months. Subsequently, the bottle rests for at least another 6 months. |
Other curiosities
The colour is intense ruby. The nose is immediately elegant, intense, enveloping with notes of cherry jam, and it brings its experience of review in the morello cherry notes: then the roasting emerge. At taste, it is soft, persuasive, but never tiring thanks to the area peculiar acidity. Inviting and easily drinkable.