Blanc di Neri Spumante Brut Metodo Classico
"Blanc di Neri"
Blanc di Neri is the result of our boldness. It's a unique gem in the wine landscape: black autoctonous grapes are vinified white and undergo secondary fermentation in the bottle using the Champenoise method. An exceptional Friulian touch.
Pairings
Ideal with fish, particularly lake varieties. Perfect with finger food, pizza, and cheeses, thanks to its freshness and zestiness.
Discover the technical sheet and awards